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Nakoda Achar Masala is a perfect blend of aromatic spices blended together to make a rich and spicy masala that can be used to make delicious tangy pickles and dress many vegetables, salads, parathas, curd etc.

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This roasted blend is perfect to be sprinkled on the classic breakfast, Poha to give a Indori touch.
The spice mix doesn’t just stop with poha, it also acts a perfect final sprinkle on raita, fruit chaats and even pakoras.

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Enjoy a plateful of spongy and fluffy idlis.                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                          

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No soaking and girding of dal , no tension to add accurate spice , just add water and your instant moong bhajiya are prepared in no time. The perfect mix of asafoetida aniseed coriander and red chilies have been mixed in a right proportion to appease to taste buds.

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Our Instant Mix Khaman Dhokla is to minimize your cooking effort, you can have it anytime

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Humble cottage cheese is now just a dash away from its royal transformation. Nakoda Paneer Masala achieves a subtle flavour and royal aroma in every grain

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